We recommend using the highest quality Moroccan Saffron internationally acclaimed for serious food connoisseurs.
Environment is the most important factor in the development of good
tasting natural foods. Our Taliouine Saffron comes from the most famous
Saffron growing location in Northern Africa, Taliouine, Morocco. Our
spice has a unique color, smell, flavor, and texture that Saffron lovers
can appreciate and indulge in their senses.
Taliouine, Morocco [2009]
Taliouine
Morocco is unique fertile valley, geographically surrounded by one of
the World’s most arid environments. This isolation from the rest of the
World has created this incredibly fragrant and wonderful tasting spice.
The Knowledge of production is one based on ancient farming techniques
and traditions passed down through the millenniums. The geographic
setting, climate and indigenous methods of cultivation are the main
reasons why Taliouine Saffron is such better quality than Saffron
produced elsewhere. In sharp contrast to the vast growing regions of
Iran and Spain, Taliouine Saffron comes from a microcosm of only a few
acres. These characteristics are indicative of the best Saffron givings
our spice a unique color, smell, flavor and texture that Saffron lovers
can appreciate and indulge in their senses. While other countries can
expand the acreage of Saffron production and mass produce the spice, it
is only at the expense of the quality and satisfaction of the customer.
Taliouine Saffron is unique and has long been considered the best in the
World for it’s the hardest to obtain and has it’s own unique
subtleties.
http://www.SAFFRONSTORE.com
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